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Celebrate Malaysia’s 68th Independence Day with a Special Set Lunch at ibis Styles Sepang KLIA!
This Merdeka season, FIX Lounge@ ibis Styles Sepang KLIA invites you to savor the “SIXTY-EAT, Set Lunch”—a culinary tribute to Malaysia’s diverse culinary heritage. Available daily from 31st August to 16th September 2025 (12:00 PM–4:00 PM), this specially curated meal is perfect for a leisurely afternoon break.
For just RM 68+ per person, this specially crafted set menu embodies Malaysia’s unity in diversity through its culinary offerings. Guests can select one of three main courses – each fusing local flavors with global techniques – accompanied by a soup or salad starter, a signature Onde-Onde Cake dessert, and a refreshing Iced Minty Lychee beverage.
Main Course Highlights
The FIX Lamb Shank—ibis Styles Sepang KLIA’s signature dish—is now featured in the Merdeka set menu after winning hearts as an à la carte favorite. The 8-hour braised lamb yields irresistibly tender, gelatin-rich meat that collapses at the touch of a fork, paired with creamy mashed potatoes and crisp-tender macedoine vegetables in a deeply savory lamb jus that ties every element together.
For a satisfying crunch, the Panko-Crusted Chicken Breast combines Malaysia’s love for tender poultry with Japan’s crisp panko technique. The golden, airy crust gives way to succulent chicken, elevated by a creamy mushroom ragout and vibrant sautéed French beans—a harmonious trio of textures and earthy flavors.
A surefire hit with kids and seafood lovers alike, the classic Fish & Chips boasts tender fish encased in an ultra-crisp tempura batter, served alongside golden, chunky fries and a tangy tartar sauce. A squeeze of fresh lemon cuts through the richness, adding a bright, zesty lift that enhances every bite.
Accompaniments
Every set meal includes your choice of soup or salad—fresh, hearty, and crafted to reflect the harmony of our diverse community.
The Onde-Onde Cake is a modern tribute to the beloved Nyonya kuih, blending pandan-infused sponge with molten gula Melaka filling. This sweet creation honors our cultural heritage while offering a nostalgic yet contemporary treat.
The dining experience culminates in an Iced Minty Lychee—cool, fragrant, and alive with sweetness, much like the vibrant heart of our culture.
For the perfect afternoon finale, we chose two à la carte delights—the Palm Cooler’s refreshing blend of banana, strawberry, and mint-laced yogurt, and The FIX Milkshake’s luxurious mix of cookie crumbs, chocolate chips, and marshmallow-swirled ice cream.
From 31st August to 16th September 2025 (12:00 PM–4:00 PM), enjoy a RM68+ culinary journey featuring your choice of main course—succulent 8-hour braised lamb shank, crispy panko-crusted chicken breast, or classic tempura fish & chips—each served with a hearty soup or salad, the nostalgic sweetness of Onde-Onde Cake, and a refreshing Iced Minty Lychee to toast our nation’s spirit. Reserve now as limited seats are available!
ibis Styles Sepang KLIA
SIXTY-EAT, SET-LUNCH
Choose from The FIX Lamb Shank, Crusted Panko Chicken Breast or Fish & Chips
Accompaniments with
Choice of Soup or Salad
Onde-Onde Cake
Iced Minty Lychee
RM68.00+ per person
31st August to 16th September 2025
12:00 PM – 4:00 PM
Make reservations via WhatsApp or email ibis Styles Sepang KLIA directly.
